Go to page
 

Bibliographic Metadata

Title
D. Johann Friedrich Zückerts ... Allgemeine Abhandlung von den Nahrungsmitteln
Author, ContributorZückert, Johann Friedrich [1737-1778] In der Gemeinsamen Normdatei der DNB nachschlagen Search Wikipedia for Johann Friedrich Zückert ; Sprengel, Kurt [1766-1833] In der Gemeinsamen Normdatei der DNB nachschlagen Search Wikipedia for Kurt Sprengel
ImprintBerlin : bey August Mylius, 1790
Edition
Zweyte Auflage / mit Anmerkungen von Kurt Sprengel ...
DescriptionXV, 340 S. ; 20 cm (8°)
LanguageGerman
Providing InstitutionZentralbibliothek Zürich, NM 511
Persistent linkhttp://dx.doi.org/10.3931/e-rara-30542 
Links
Entire Book as PDF D Johann Friedrich Zückerts Allgemeine Abhandlung von den Nahrungsmitteln [121.42 mb]
Collection
Terms of Use
LicencePublic Domain Mark
Usage

Available for free download. In the event of reproduction or exploitation of the document or parts thereof, the holding institution asks you, in accordance with usual scientific practices, to provide:

  • information
  • indication of sources including details of the author, location and persistent identifier
  • dispatch of a voucher copy and/or notification of the internet address of your digital offering into which you have integrated the document or parts thereof
ReferenceZückert, Johann Friedrich: D. Johann Friedrich Zückerts ... Allgemeine Abhandlung von den Nahrungsmitteln. Berlin : bey August Mylius, 1790. Zentralbibliothek Zürich, NM 511, http://dx.doi.org/10.3931/e-rara-30542 / Public Domain Mark