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whole reprefented in so large Prints, London 1669, in
folin.
MAY Accomplisht Cook, the mystery of the wholeArt of Cockery, with lively illuftration, of fuchneceffary Figures as are referred to practica. Lon-don. 167.
J MAYNE Merchants Companion; in three parts:the firftt being a plain and eafie introduction to A-rithmetick vulgar and Decimal 2. A Treatise of In-tereft and Debate. 3. A moft practical Art of GaugingTons,& c. London 166. in 8+
Practical Gauger: being a plain and eafie methodof Gauging all forts of Brewing Veffels: Whereun-to is added a short Synopfis of the Laws of Excifeibid. 1674 in 4.
HENRY MAYNWARING Sea- man's Dictionary;or, the Expofirion and Demonftration of all theparts and things beloging to a Ship: Together withan Explanation of all the Terms and Phrafes u-fed in the practical part of Navigation. ib. 1670MEAGRE; English Gardener, or a fure Guide toyoung Planters and Gardeners: in three parts. 1. She-wing the way and order of planting and raifing allforts of Stocks,& c. 2. How to order the kitchen gar-den. 3. The ordering of the Garden of pleasure. ibid.
in 4.
166. in 4.
GUY MEIGE, A new Cofinography, or Surveyof the whole world, in fix ingenious and comprehenfive difcourfes, with a previous difcourfe: being a newProject for bringing up young men to Learning. Lond.
1682 in 8.
THEOPHILUS METCALF, Short- Writ-ting, the moft eafie, exact, lineal and speedy methodthat hath ever yetbeen obtained or taught. Lond. 1674
in 8.
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