young’s TRAVELS IN FRANCE .

Wheat,

llV.

8,116,000

Rice,

- 2,040,000

Bailey,

375,000

Legumes,

945,000

Freds,

- 3,060,000

Butter,

2,507,000

Salt beef and pork,

2,960,000

Cheefe,

4,522,000

Oil of Olives,

16,645,000

Brandy of corn,

1,874,000

- of wine,

3,715,000

Wines,

1,489,000

Beer,

469,000

Oxen, fheep, and hogs,

6,6^6,000

Horfes and mules,

2,911,000

Raw hides,

- 2,707,000

Skins not prepared,

1,180,000

Timber and wood of all forts,

Exports in th

liv.

166,000

Pitch and Tar,

317,100

Alhes for manure,

59,4°o

Charcoal,

3 *,3 co

Vetch hay,

I 2,000

Garden feeds, flax-feed, &c.

988,500

Greafe,

17,300

Hops,

105,600

Tallow-loaves,

145,60°

Cocoon filk refufe,

41,500

Threads of all forts,

241,800

Hemp,

- 117,100

Wool, raw, and ipun,

4,378,^5

Flax,

22,800

Rabbits’ wool,

- 10,400

Silk, - -

- 628,000

Starch,

- 32,too

Candles,

131,900

Hotfes, -

42,100

Wax,

307,800

Cordage,

- 268,000

Tanned leather,

1,280,300

Raw leather,

- 116,oco

Didilled waters and oils,

- 162,500

Pigeon’s dung,

37,000

Spirit of wine,

144,700

Eflences,

- 10,coo

Staves,

22,800

Gloves,

428,900

Linfeed-oil,

174,800

Corks,

- 139,000

Cole-feed oil cakes

449,500

Shee, roebuck, and calve-fkins tanned, 2,705,200

Feathers for beds,

51,100

Soap,

- 1,752,800

Almonds,

850,500

VOL. IT.

X

337

liv.

Goat’s hair from Levant ,

1,137,000

Bridles of hogs and wild boars,

- 275,000

Tallow,

3,t 11/ 00

Raw wool, - -

20,884,000

Woollen (tuffs,

4,325,000

Raw filk, -

28,266,000

Silk manufadtures,

4,154,coo

Flax ,

6,056,000

Linens of flax.

11,955,000

Hemp, - -

5,040,000

Linen ofhemp.

6 >534> O0 °

Cotton from the Brazils, the Levant

, and

Naples, - - -

16,494,000

Cotton manufaftures,

- 13,448,000

Tobacco,

14,142,000

Drugs, fpices, glafs, pottery, books,

fea-

thers, &c. &c.

61,820,000

liv.

Butter, -

88,600

Salted meat,

487,700

Preferved fruits,

1,518,600

Corn of all forts, except hereafter

named, - - -

4,165,600

Wheat,

6,559,900

Legumes, -

949,20®

Olive oil, - - -

1,732,400

Honey , -

644,600

Eggs,

99,800

Salt,

2,322,500

Poultry, - - -

35.7oo

Cyder , - - *

17,500

Brandy of wine (114,044 muids,)

«4»*55> 6 °o

Liqueurs,

234,000

Wines in general (159,222 muids,)

8,558,200

-Bourdeaux (201,246 muids,)

17,718,100

-Vin de liqueurs,

10,000

Vinegar, ...

130,900

Oxen, hogs, Iheep, &c.

5,074,200

Mules, horfes, affes,

*.453.7°®

Juice of lemons,

60,000

- liquorice,

35.5°°

Liquorice, -

24,600

Saffron , - - -

214,900

Roots of Allifary,

1,500

Salt of tartar,

14,900

Shumac, ...

10,200

Terebinth, - -

33» lo °

Turnfole, - -

J 2,200

Verdigrife, ...

512,400

Cloth, -

14,242,400

Woollen duffs,

5,615,800

Cotton , linen, cambric, &c.

19,6q 2,000

Of this cambric, 5,230,000 lir.

X

Total