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Blair, Hugh: Lectures On Rhetoric And Belles Lettres. Basil : Printed By J. J. Tourneisen, M DCC LXXXVIII [1788]
Inhalt
- PDF Vol. I.
- PDF [1]Vorderdeckel
- PDF [5]Titelblatt
- PDF [7]Preface
- PDF [11]Contents of the First Volume.
- PDF [13]Lecture I. Introduction
- PDF [29]Lexture II. Taste
- PDF [53]Lecture III. Criticism. - Genius. - Pleasures of Taste. - Sublimity in Objects
- PDF [77]Lecture IV. The Sublime in Writing
- PDF [103]Lecture V. Beauty, and other Pleasures of Taste
- PDF [122]Lecture VI. Rise and Progress of Language
- PDF [145]Lecture VII. Rise and Progress of Language and of Writing.
- PDF [168]Lecture VIII. Structure of Language
- PDF [193]Lecture IX. Structure of Language. English Tongue.
- PDF [221]Lecture X. Style - Perspicuitiy and Precision
- PDF [244]Lecture XI. Structure of Sentences
- PDF [269]Lecture XII. Structure of Sentences
- PDF [294]Lecture XII[I]. Structure of Sentences. - Harmony
- PDF [321]Lecture XIV. Origin and Nature of Figurative Language
- PDF [346]Lecture XV. Metaphor
- PDF [372]Lecture XVI. Hyperbole - Personification - Apostrophe
- PDF [399]Leture XVII. Comparison, Anthithesis, Interrogation, Exclamation, and other Figures of Speech
- PDF [425]Rückdeckel
- PDF Vol. II.
- PDF [427]Vorderdeckel
- PDF [431]Titelblatt
- PDF [433]Contents of the Second Volume
- PDF [435]Lecture XVIII. Figurative Language - General Characters of Style--Diffuse, Concise- Feeble, Nervous--Dry, Plain, Neat, Elegant, Flowery
- PDF [463]Lecture XIX. General Characters of Style - Simple, Affected, Vehement -- Directions for Forming a Proper Style
- PDF [487]Lecture XX. Critical Examination of the Style of Mr. Addison, in No. 411. of the Spectator
- PDF [510]Lecture XXI. Critical Examination of the Style in No. 412. of the Spectator
- PDF [529]Lecture XXII. Critical examination of the Style in No.413. of the Spectator
- PDF [547]Lecture XXIII. ritical Examinationof the Style in No. 414 of the Spectator
- PDF [563]Lecture XXIV. Critical Examination of the Style in a Passage of Dean Swift's Writings
- PDF [589]Lecture XXV. Eloquence, of Public Speaking - History of Eloquence, - Grecian Eloquence. - Demosthenes
- PDF [616]Leture XXVI. History of Eloquence continued. - Roman Eloquence. - Cicero. - Modern Eloquence
- PDF [641]Lecture XXVII. Different Kinds of Public Speaking. - Eloquence of Popular Assemblies. - Extracts from Demosthenes
- PDF [673]Lecture XXVIII. Eloquence of the Bar. - Analysis of Cicero's Oration for Cluentius
- PDF [704]Lecture XXIX. Eloquence of the Pulpit
- PDF [734]Lecture XXX. Critical Examinationof a Sermon of Bishop Atterbury's
- PDF [766]Lecture XXXI. Conduct of a Discours in all its Parts. - Introduction. - Division. Narration and Explication
- PDF [792]Lecture XXXII. Conduct of a Discourse. - The Argumentative Part. - The Pathetic Part. - The Peroration
- PDF [819]Lecture XXXIII. Pronunciation, or Delivery
- PDF [849]Rückdeckel
- PDF Vol. III.
- PDF [851]Vorderdeckel
- PDF [855]Titelblatt
- PDF [857]Inhaltsverzeichnis
- PDF [859]Lecture XXXIV. Means of Improving in Eloquence
- PDF [881]Leture XXXV. Comparative Merit of the Ancients and the Moderns. Historical Writing
- PDF [905]Lecture XXXVI. Historical Writing
- PDF [931]Lecture XXXVII. Philosophical Writing. - Dialogue. - Epistolary Writing. - Ficitious History
- PDF [955]Lecture XXXVIII. Nature of Poetry. - Its Origin and Progress. - Versification
- PDF [982]Lexture XXXIX. Pastoral Poetry - Lyric Poetry
- PDF [1011]Lecture XL. Didactic Poetry. - Descriptive Poetry
- PDF [1038]Lecture XLI. The Poetry of the Hebrews
- PDF [1063]Lecture XLII. Epic Poetry
- PDF [1088]Lecture XLIII. Homer's Iliad and Odyssey. Virgil's Aeneid
- PDF [1114]Lecture XLIV. Lucan's Pharsalia. - Tasso's Jerusalem. - Camoen's Lusiad. - Fenlon's Telemachus. - Voltaire's Henriade. - Milton's Paradise Lost
- PDF [1143]Lexture XLV. Dramatic Poetry - Tragedy
- PDF [1172]Lecture XLVI. Tragedy - Greek - French - English Tragedy
- PDF [1202]Lecture XLVII. Comedy - Greek and Roman - French - English Comedy
- PDF [1229]Index to the Three Volumes
- PDF [1265]Rückdeckel